Sous Chef - Luxury Hospitality Career at Accor in Bali

Accor · 📍 Kuta Selatan, Bali · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 12000000 - 18000000
Accor is seeking a talented Sous Chef to join our luxury hospitality team in Kuta Selatan, Bali. As a Sous Chef, you will play a crucial role in ensuring the highest standards of food quality and service. This is an exciting opportunity to be part of a renowned hospitality brand and contribute to the success of our luxury properties.

📋 Tanggung Jawab Pekerjaan

Prepare and cook dishes according to the menu and recipes, ensuring high-quality standards.,Maintain a clean and organized kitchen, adhering to health and safety regulations.,Supervise and mentor junior staff to ensure consistent food quality and service.,Manage inventory and ensure efficient use of ingredients.,Collaborate with the Executive Chef to develop and improve menu items.,Ensure compliance with food safety and hygiene standards.,Handle customer complaints and ensure guest satisfaction.,Participate in training and development programs to enhance skills and knowledge.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role in a luxury hotel or high-end restaurant.,Proven track record of managing a team and ensuring high standards of food quality.,Strong knowledge of food safety and hygiene regulations.,Ability to work under pressure and meet tight deadlines.,Excellent communication and interpersonal skills.,Fluent in English and Bahasa Indonesia.,Knowledge of local and international cuisine is a plus.,Ability to work flexible hours, including evenings, weekends, and holidays.

🛠️ Keahlian

Menu development and cost controlInventory managementTeam leadership and mentoringFood safety and hygiene complianceCustomer service and complaint resolutionMultilingual communication skills
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